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Roasted Beet Spinach Salad with Cashew-Tofu Ricotta

$10.00

Roasted Beet Spinach Salad with Cashew-Tofu Ricotta and Pistachios

Spinach, Fennel, Roasted Red Beets, Raw Cashews, Tofu, Pistachios, Nutritional Yeast, Lemon Juice, Olive Oil, Apple Cider Vinegar, Red Wine Vinegar, Maple Syrup, Dijon Mustard, Sea Salt, Black Pepper, and Garlic Powder

 

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